Cajun Dry Rub

(1 Rating)

(1 Comment)

(1 Cooked)

(1 Tasted)

by Victoria's profile picture. Victoria Hartviksen Published Sept. 22, 2021

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Prep Time: 10 minutes

Cook Time: 40 minutes

Total Time: 50 minutes

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Ingredients

1 lb chicken wings
1 tsp paprika or smoked paprika
½ tsp salt
¼ tsp garlic salt
¼ tsp ground black pepper
¼ tsp onion powder
¼ tsp dried oregano
¼ tsp cayenne pepper
¼ tsp dried thyme

Ingredient units

Directions

Pre-heat the oven to 400 degrees F (200 degrees C).
Rinse and pat dry the chicken wings. Put them in a large mixing bowl.
Mix the dry rub in a bowl.
Sprinkle the dry rub over the chicken wings and mix to coat.
Place the chicken wings on a baking sheet lined with parchment paper, or tin foil. Bake for 15 minutes, then flip the wings over and continue cooking for an additional 15-25 minutes, until the wings are crispy and browned.

Original Recipe

Last updated on Sept. 22, 2021

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Reviews

Victoria Hartviksen

says

Cooked Eaten

I halved the seasoning on 10 wings from Costco and actually really liked the flavour. Erica didn't think that it was spicy.

I would try it with the full seasoning to see if I can handle that level of spice. I had sprinkled the seasoning on the top and bottom, next time I should toss them with the seasoning.

Sept. 22, 2021