Tuna Melts

(1 Rating)

(1 Comment)

(1 Cooked)

(1 Tasted)

by Victoria's profile picture. Victoria Hartviksen Published Nov. 18, 2021

A picture of the Tuna Melts recipe.

Prep Time: 3 minutes

Cook Time: 10 minutes

Total Time: 13 minutes

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Ingredients

2 hard boiled eggs
1 can tuna
1 green onion
½ cup of mayonnaise
.5-¾ cup of celery, chopped or sliced
0.5 a chopped pepper
Salt & pepper to taste
0.75 - 1 cup cheddar cheese
Croissants, hamburger buns, english muffins, or your bread of choice

Ingredient units

Directions

Mix all ingredients together.
Spread mix on bread.
Broil until toasted.

Last updated on Nov. 18, 2021

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Reviews

Victoria Hartviksen

says

Cooked Eaten

Tuna melts are always amazing and super easy to whip up. It just takes a little bit of time if you don't have boiled eggs. Great to eat hot or cold.

Next time I'd put in a whole pepper and maybe only half a cup mayonnaise.

Nov. 18, 2021